MzMia -> RE: Gas,Grass, Ass or Corn? No one rides free! (6/20/2008 1:12:58 PM)
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ORIGINAL: hizgeorgiapeach While having a huge get together/party/cookout/cookoff sounds good - how many would actually be able to show up that didn't already live in the area where it was planned? I know *I would - I love that kinda thing as an excuse for a mini vacation - but a lot of the best cooks may also be the people who simply can't afford to do much traveling. I've done Chili Cookoffs, Pasta Cookoffs, and Baking Cookoffs - and placed in all three types at various points in my past, just to see if I could. Haven't (yet) tried entering a BBQ cookoff because those things are Soooooo ultra competitive out in this part of the country. So are the Chili cookoffs here in Oklahoma and Texas, but my Chili I'm a lot more sure of than my Ribs lol! (I have 3 recipes that I've tried in such and at least placed with - Nuclear Meltdown Chili con Carne, 7Cheese 3Meat 9Layer Lasagna, and SourCream BlackWalnut Rum Cake - all 3 of them come with various warning/disclaimers for your esophogus and intestines, especially the Chili LMAO) Right now, I'm getting ready to start processing a crate of Stradford Peaches, since the early crop is in - jelly some of it, slice and freeze some, and puree/freeze some. Gods I love my freezer... MzGeorgiaPeach! You win![sm=applause.gif] No need for a contest, you win and I am going to email you a trophy. [sm=champ.gif] Here is the award for the most creative and innovative gardner, canner, purveyor of food, and resourceful Chef on Collarme! Your skills are so impressive....I want you. BUT I am not worthy!
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