juliaoceania
Posts: 21383
Joined: 4/19/2006 From: Somewhere Over the Rainbow Status: offline
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quote:
Black Angus is the breed even though per USDA standards the farmer does not have to prove the bloodline. Any black steer can be butchered and called Black Angus. It's just another way to put a fancy label on the meat package and increase the price. Im not eduMcated on beef to be honest. I cannot find anything comparative on google to help compare our beef products with others, but our beef industry is still largely in the hands of family ranchers. I lived near one major beef grower...Harris Ranch... Sinergy used to tease me that is smelled like cow shit where I lived...lol Here is a link to Harris Ranch.. I know they grow good meat... open range some of it... quote:
Located in Central California, Harris Farms has been under continuous family operation since 1937. Since its founding in Fresno County, Harris Farms has grown into one of the largest family owned, vertically integrated agribusinesses in the nation. Today, under the leadership of John Harris, the Harris name has probably become best known for producing the finest quality beef available. Together, Harris Feeding Company and Harris Ranch Beef Company have established a reputation as two of the most innovative firms in the industry, pioneering the development of branded beef and value-added beef products. The Harris Farms Horse Division was established in 1966 by John Harris and his father, Jack, cattle ranchers, farmers and horsemen devoted to the raising and training of Thoroughbred racehorses. The Harris Farms Horse Division breeds, trains and races thoroughbred horses. Currently standing several top stallions, Harris Farms thoroughbred horses are campaigning successfully at tracks throughout the United States. The Harris Ranch Inn and Restaurant was established in 1977 and today we take pride in serving nearly 2,000 guests a day. Harris Ranch Restaurant showcases high quality Harris Ranch U.S.D.A. Choice and Prime Beef, plus Harris Farms fresh fruits, nuts and vegetables. The Harris family’s philosophy to provide only the best products, care, and service to customers is evident in every division of the company. http://www.harrisranchbeef.com/aboutus/history.html
< Message edited by juliaoceania -- 1/22/2010 11:44:08 AM >
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