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RE: If you stain and then seal a pine cutting block does the stain have to be food safe?


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RE: If you stain and then seal a pine cutting block doe... - 6/7/2010 8:07:29 AM   
tropicalhoney


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Exactly, I have had the experience and would not want anyone else to be in that position!

(in reply to Toppingfrmbottom)
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RE: If you stain and then seal a pine cutting block doe... - 6/7/2010 8:15:26 AM   
LaTigresse


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Some hard woods splinter badly also. Oak for instance, as does Ash. If I was going to make a cutting board, the most common hard woods that I would choose from would be maple, cherry, or even walnut.

Another thing to consider if going outside the norm, is to check to be certain the wood you use will not release any toxins into your food.

< Message edited by LaTigresse -- 6/7/2010 8:18:39 AM >


_____________________________

My twisted, self deprecating, sense of humour, finds alot to laugh about, in your lack of one!

Just because you are well educated, articulate, and can use big, fancy words, properly........does not mean you are right!

(in reply to tropicalhoney)
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RE: If you stain and then seal a pine cutting block doe... - 6/7/2010 8:19:32 AM   
Toppingfrmbottom


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That's a wonderful point, and a great thing to point out.

quote:

ORIGINAL: LaTigresse

Some hard woods splinter badly also. Oak for instance, as does Ash. If I was going to make a cutting board, the most common hard woods that I would choose from would be maple, cherry, or even walnut.

Another thing to consider if going outside the norm, is to check to be certain the wood you use will not release any toxins into your food.

(in reply to LaTigresse)
Profile   Post #: 23
RE: If you stain and then seal a pine cutting block doe... - 6/8/2010 3:44:11 AM   
tropicalhoney


Posts: 2133
Joined: 9/2/2009
From: The Beach
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If there are stains you can use, which I doubt, you can find them at woodworkerssupply.com. They have all sorts of obscure things.

(in reply to Toppingfrmbottom)
Profile   Post #: 24
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