RE: When making scrambled eggs how come there's never as much product in the end as there was eggsputin? (Full Version)

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sirsholly -> RE: When making scrambled eggs how come there's never as much product in the end as there was eggsputin? (8/11/2010 1:28:38 PM)

quote:

ORIGINAL: domiguy

I knew this from along time ago....You add nothing to your scrambled eggs. Just eggs. What is water or milk supposed to do? It is just more liquid that has to be cooked out of the eggs. I don't take the eggs on and of the heat but just fold them over in a med to med-hi pan....Pretty easy shit.

Holly is correct, if adding cheese you do it at the end, just like cooking an omelette. Let the heat of the eggs melt the cheese. Otherwise you are entirely breaking down the cheese and putting all of the oil from the cheese into the eggs. You end up with something that looks like yellow shit.


Ladies, I can cook.
Your mastery of the English language in combination with  cooking skills could result in a best selling cookbook.

You can title it "How to cook shit".




soul2share -> RE: When making scrambled eggs how come there's never as much product in the end as there was eggsputin? (8/11/2010 1:55:34 PM)

 at least it's not your meatloaf!

awwwww...don't get mad.....you know SOMEONE would have said it!  *MWAH*




sirsholly -> RE: When making scrambled eggs how come there's never as much product in the end as there was eggsputin? (8/11/2010 2:00:39 PM)

quote:

ORIGINAL: soul2share

at least it's not your meatloaf!

awwwww...don't get mad.....you know SOMEONE would have said it!  *MWAH*

Domiguy would be LUCKY if i gave him my meatloaf recipe for his cookbook! Hell....i might even let him sample it first. Doubtful...but i might.




Jeffff -> RE: When making scrambled eggs how come there's never as much product in the end as there was eggsputin? (8/11/2010 2:01:16 PM)

Yeah, really..... if you think about the LAST person you would expect cooking criticism from.......... who would you think of first?




sirsholly -> RE: When making scrambled eggs how come there's never as much product in the end as there was eggsputin? (8/11/2010 2:13:47 PM)

quote:

ORIGINAL: Jeffff

Yeah, really..... if you think about the LAST person you would expect cooking criticism from.......... who would you think of first?
Ron.

He can't poach an egg.




Jeffff -> RE: When making scrambled eggs how come there's never as much product in the end as there was eggsputin? (8/11/2010 2:20:25 PM)

Ok........ second?




Aylee -> RE: When making scrambled eggs how come there's never as much product in the end as there was eggsputin? (8/11/2010 2:35:54 PM)

quote:

ORIGINAL: sirsholly

quote:

ORIGINAL: Jeffff

Yeah, really..... if you think about the LAST person you would expect cooking criticism from.......... who would you think of first?
Ron.

He can't poach an egg.



I do not know how to poach an egg.  I only know how to par-boil them. 

Have some pity on me and invite me to breakfast!




sirsholly -> RE: When making scrambled eggs how come there's never as much product in the end as there was eggsputin? (8/11/2010 3:49:09 PM)

quote:

ORIGINAL: Jeffff

Ok........ second?


Aylee. Eggs are a challenge for her as well.




Aylee -> RE: When making scrambled eggs how come there's never as much product in the end as there was eggsputin? (8/12/2010 9:52:23 AM)

quote:

ORIGINAL: sirsholly

quote:

ORIGINAL: Jeffff

Ok........ second?


Aylee. Eggs are a challenge for her as well.



Only poached ones.  [>:]




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