LaTigresse
Posts: 26123
Joined: 1/15/2006 Status: offline
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Vend, it depends upon the concept of crop and farmer. I think there are two varieties. You have the small hobby farmers that grow primarily human food crops. We put in alot of time for not alot of payback. Organic human food farming is labour intensive and your not going to get rich doing it. It is more a labour of love. In addition, unless the person inherited the farm they probably have another source of income to be able to do that type of farming. Then you have what I consider the viable business farmers that grow primarily corn and soybeans. Neither is for human consumption. In addition they usually raise either beef, pork, poultry, sheep. All of which are generally done in a large scale, cost effective manner. Large herds of cattle or sheep, large confinement buildings for pork or poultry with their daily care being as automated as possible. The small, charming family farm that most people envision is mostly a thing of the past. For a farmer to pull a profit they have had to make their business as efficient as possible. There are alot of things today's farmers do that I do not approve of but because I see it first hand on a daily basis I have to say I do understand why they do what they do. I could go on and on for pages with this subject. There are dozens of factors that are not at first visible. Unless a person is involved or in close contact with farming they are just things you would not know or even think of. However they all have a strong impact on farming today.
< Message edited by LaTigresse -- 5/9/2007 7:01:37 AM >
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My twisted, self deprecating, sense of humour, finds alot to laugh about, in your lack of one! Just because you are well educated, articulate, and can use big, fancy words, properly........does not mean you are right!
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