RE: icey hot as loob (and just rubing arond) (Full Version)

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Monkeyontuesday -> RE: icey hot as loob (and just rubing arond) (9/18/2008 1:59:58 PM)

quote:

ORIGINAL: RapierFugue

quote:

ORIGINAL: Monkeyontuesday
That bein' said... Come on down here, darlin! I'll fix ya up some good vittles -- mashed pa-tay-tahs with some sah-weet corn and fraihd pork chawps.
(erm... fried pork chops... I confused myself on that one... [;)])


Oh you silver tongued temptress.  Game on.    
So long as I can bring my slave.  She's useful in SO many ways [;)]
 
And, as a skilled cook myself, I'd be happy to cook you the best of British, French and Italian cuisine
 
Here's a silly thing I miss about living in the USA: pork rinds: yes, in the UK we have pork scratchings, and they're lovely, but those thin, crispy rinds ... oh how I miss them ... them and corn chips, dipped into hot satay sauce ... yum! [:D]
 
I'll cook you my own recipe salmon coulibiac [1], so we don't all put on 50 Lbs overnight
 
[1] http://www.deliaonline.com/recipes/salmon-coulibiac,1251,RC.html ... but my version differs in certain important respects [:D]

Yessir, pork rinds are one of my redneck indulgences... Mmmm. That and hominy. Yum.
I'm not really a "skilled" cook, but I haven't killed anyone and no one goes away with empty bellies, so I suppose I do all right. ;-)

Of course the slave is welcome! I would demand it! The more the merrier :-D

So.... When're you makin' me dinner? That BLT for lunch was amazing, but I'm getting a little rumbly in the tumbly ;-)




Monkeyontuesday -> RE: icey hot as loob (and just rubing arond) (9/18/2008 2:01:16 PM)

quote:

ORIGINAL: shiazn03

yknow...people DO make lube that feels like icy hot but doesn't do any harm...

or is that too "normal"?

peace out, all! [:D]





RapierFugue -> RE: icey hot as loob (and just rubing arond) (9/18/2008 2:09:35 PM)

quote:

ORIGINAL: Monkeyontuesday

quote:

ORIGINAL: RapierFugue

Oh you silver tongued temptress.  Game on.    
So long as I can bring my slave.  She's useful in SO many ways [;)]
 
And, as a skilled cook myself, I'd be happy to cook you the best of British, French and Italian cuisine
 
Here's a silly thing I miss about living in the USA: pork rinds: yes, in the UK we have pork scratchings, and they're lovely, but those thin, crispy rinds ... oh how I miss them ... them and corn chips, dipped into hot satay sauce ... yum! [:D]
 
I'll cook you my own recipe salmon coulibiac [1], so we don't all put on 50 Lbs overnight
 
[1] http://www.deliaonline.com/recipes/salmon-coulibiac,1251,RC.html ... but my version differs in certain important respects [:D]

Yessir, pork rinds are one of my redneck indulgences... Mmmm. That and hominy. Yum.
I'm not really a "skilled" cook, but I haven't killed anyone and no one goes away with empty bellies, so I suppose I do all right. ;-)

Of course the slave is welcome! I would demand it! The more the merrier :-D

So.... When're you makin' me dinner? That BLT for lunch was amazing, but I'm getting a little rumbly in the tumbly ;-)



Hominy would be grits, yes?  I've yet to taste those ... but as a fan of the FEB (Full English Breakfast, cooked!), I could see where they might work ... ever tried black pudding? [:D]
 
Dinner anytime would be my pleasure, madam.




Monkeyontuesday -> RE: icey hot as loob (and just rubing arond) (9/18/2008 9:27:28 PM)

RP --
Grits are made from hominy, yes. But what I was referring to is the veggie before it's pulverized. It's like really big corn kernals... But extra tasty. There are different types, but I prefer yellow hominy with some butter. Mmmmmm. <333
I really shouldn't be such a fatty, but man... I love anything fried and lots of butter. ;-)




WhiplashSmile2 -> RE: icey hot as loob (and just rubing arond) (9/18/2008 9:38:08 PM)

Why the hell is it, that I'm sitting here thinking about all the countless times I have used Icey Hot or some other heat balm and then went to take a piss where my Lizard felt the effects.   I don't care how much you attempt to clean your hands off, that stuff still has left it's warm loving sensation on my woody wood pecker.  Wonder if I should start using rubber surgical gloves to take a piss with, or simply grin and take it like a man for the many years that I have.

In terms of lubing myself up with it for masterbation purposes, Ummmm.. not on my list of things to do.   Lubing up some dildo to shove inside somebody's ass or puss, again not my top list of things I'm into.   AS if I'm going to shove my cock inside a puss or ass afterwards.   I hate getting that shit on myself when I go take a piss, let along wanting to intentionally have my cock smeared with it.   I love to fuck when I play, and well... Icy Hot would just plain ruin it for me.   Sorry Dude, I love fucking pussy, ass and mouth too much and I don't like the feeling of burning stuff all over my Lizard. 




RapierFugue -> RE: icey hot as loob (and just rubing arond) (9/19/2008 2:06:46 AM)

quote:

ORIGINAL: Monkeyontuesday

RP --
Grits are made from hominy, yes. But what I was referring to is the veggie before it's pulverized. It's like really big corn kernals... But extra tasty. There are different types, but I prefer yellow hominy with some butter. Mmmmmm. <333
I really shouldn't be such a fatty, but man... I love anything fried and lots of butter. ;-)


Well I never knew that.  Thanks [:D]
 
And yes, nothing beats the taste of butter ... that salmon coulibiac is served with hollandaise, which is basically just a butter delivery system [:D]




pixidustpet -> RE: icey hot as loob (and just rubing arond) (9/19/2008 2:45:39 AM)

quote:

ORIGINAL: RapierFugue

quote:

ORIGINAL: cinmin

Trust me, it doesn't need to be bigger! LOL It gets the person's attention quite easily!!


But I was fixing to do some whittling!

I’d love to carve some amusing figures in ginger, then use them for figging ... but the root's not big enough.

How about a 6 inch tall, 4 inch wide Richard Nixon in ginger?  That would rock.

<thinks>

I'm possibly slightly sicker than I originally thought I was.
 



*raises one eyebrow delicately*

"slightly"???  and here i thought TheEngineer was delightfully twisted.  [:D]

on the subject of the icy-hot:

my first husband used that stuff all the time because of muscle aches.  i cant use it, it burns my skin terribly.  so he applied it to his shoulder liberally and i reminded him (as always) to wash his hands very well.  THAT time he didnt listen.  and used the facilities a few moments after giving his hands a half-hearted rinse.

i literally HURT myself keeping the laughter in.  (he was an abusive bastard, it would have been hell for me had i let the laughter out.)  raised blisters on his penis, which i kind of felt bad about, but then i didnt. 

kitten




pixidustpet -> RE: icey hot as loob (and just rubing arond) (9/19/2008 2:52:04 AM)

quote:

ORIGINAL: RapierFugue

quote:

ORIGINAL: Monkeyontuesday

RP --
Grits are made from hominy, yes. But what I was referring to is the veggie before it's pulverized. It's like really big corn kernals... But extra tasty. There are different types, but I prefer yellow hominy with some butter. Mmmmmm. <333
I really shouldn't be such a fatty, but man... I love anything fried and lots of butter. ;-)


Well I never knew that.  Thanks [:D]
 
And yes, nothing beats the taste of butter ... that salmon coulibiac is served with hollandaise, which is basically just a butter delivery system [:D]



hominy is a specific type of corn (i forget which) tht has been treated with lye so that it has a different taste and texture.  it is WONDERFUL and i used to be very gleeful that no one else in the house liked it.  that way i didnt have to share.

oh and should i tell you that i can go down to the local fiesta mart and get a bag of pork rinds fried up nice and crispy that is literally less than a day out of the fryer?  about two dollars american for a bag roughly two feet long and a foot across (unfilled).  you gotta break the things before you can eat them they're so huge.  heeheehee

kitten




RapierFugue -> RE: icey hot as loob (and just rubing arond) (9/19/2008 2:59:21 AM)

quote:

ORIGINAL: pixidustpet

oh and should i tell you that i can go down to the local fiesta mart and get a bag of pork rinds fried up nice and crispy that is literally less than a day out of the fryer?  about two dollars american for a bag roughly two feet long and a foot across (unfilled).  you gotta break the things before you can eat them they're so huge.  heeheehee



Sounds great!  I'd put on 50lbs overnight though, so probably for the best that I can't get them [:D]




CruelDesires -> RE: icey hot as loob (and just rubing arond) (9/19/2008 6:23:45 AM)

Pork rinds are low carb so are a better snack then tator chips.

C-D




RapierFugue -> RE: icey hot as loob (and just rubing arond) (9/19/2008 6:26:47 AM)

quote:

ORIGINAL: CruelDesires

Pork rinds are low carb so are a better snack then tator chips.



Best news I've heard all week, ta! [:D]
 
But are they not high in fat?




CruelDesires -> RE: icey hot as loob (and just rubing arond) (9/19/2008 6:36:13 AM)

Yes. And high in sodium. [&:]

C-D




RapierFugue -> RE: icey hot as loob (and just rubing arond) (9/19/2008 6:41:08 AM)

quote:

ORIGINAL: CruelDesires

Yes. And high in sodium. [&:]



I suppose it was asking a tad too much for them to suddenly turn out to be the new health food of the 21st century [:D]




VivaciousSub -> RE: icey hot as loob (and just rubing arond) (9/19/2008 9:43:19 AM)

quote:

ORIGINAL: Monkeyontuesday

RP --
Grits are made from hominy, yes. But what I was referring to is the veggie before it's pulverized. It's like really big corn kernals... But extra tasty. There are different types, but I prefer yellow hominy with some butter. Mmmmmm. <333
I really shouldn't be such a fatty, but man... I love anything fried and lots of butter. ;-)


:: edited to note that I am going to get my brag on, here::

I make this amazing Taco Soup that has enough hominy in it to sink a ship.

And for the record, I'd like to state that "Fried" is a food group! As is Ice Cream. And Steak.




Monkeyontuesday -> RE: icey hot as loob (and just rubing arond) (10/1/2008 2:14:32 PM)

VS -- I think I love you. Can I come over and eat? I'll bring dessert. I bake like nobody's business ;-)




leakylee -> RE: icey hot as loob (and just rubing arond) (10/1/2008 3:12:35 PM)

isnt cholcolate one of those food groups? it doesnt really have to share or merge with anyone else does it?





yourMissTress -> RE: icey hot as loob (and just rubing arond) (10/1/2008 4:10:24 PM)

Umm, I'm sure chocolate is a vegetable, and if you eat chocolate cake with a nice grenache for frosting AND chocolate ice cream, then you have covered every IMPORTANT food group and have done your duty to eat healthy for the day.




TazDevil -> RE: icey hot as loob (and just rubing arond) (10/1/2008 4:40:21 PM)

boy the post is stall up and runing, I would of thot my PEATA post would of got more by now lol




leakylee -> RE: icey hot as loob (and just rubing arond) (10/1/2008 6:13:36 PM)


quote:

ORIGINAL: yourMissTress

Umm, I'm sure chocolate is a vegetable, and if you eat chocolate cake with a nice grenache for frosting AND chocolate ice cream, then you have covered every IMPORTANT food group and have done your duty to eat healthy for the day.


woohoo!! i have it on authority. Miss Tress said it. now it is law. thank you, thank you.

now there maybe peace in the world.

lee




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