RE: CrockPottery (or 'What's NEXT for dinner?)

RE: CrockPottery (or 'What's NEXT for dinner?) (Full Version)

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persephonee -> RE: CrockPottery (or 'What's NEXT for dinner?) (1/14/2009 1:06:09 PM)
quote: ORIGINAL: MsFlutter quote: ORIGINAL: Twicehappy2x In a bowl mix 13 cup Hershey's cocoa and 1/2 cup brown sugar. 13 cups of Hershey's cocoa = death by chocolate I got lockjaw just reading it LOL if chocolate causes lockjaw....i would be sooo less annoying and more than likely not very popular in bed either....

Twicehappy2x -> RE: CrockPottery (or 'What's NEXT for dinner?) (1/15/2009 6:15:12 PM)
quote: ORIGINAL: Rainfire Uhhhhhhh, Twice, is that supposed to be 1/3 cup or really 13 cups????? [&:] Grins, 1/3 of a cup, must not have hit the slash key hard enough.

Twicehappy2x -> RE: CrockPottery (or 'What's NEXT for dinner?) (1/15/2009 6:23:56 PM)
quote: ORIGINAL: BRNaughtyAngel quote: ORIGINAL: Twicehappy2x Hot Fudge cake; You are eeeevil, eeeeevil woman Twice! [>:] emails recipe to myself Try this one if you love chocolate; Chocolate surprise; 1 package chocolate cake mix 1 8-oz. carton of sour cream 1 package instant chocolate pudding mix 1 cup chocolate chip morsels 3/4 cup oil 4 eggs 1 cup water Mix all of the above in a bowl, spray your crockpot with Pam, then pour in the mixture. Cook on hig for 3 hours or low for 6.

sunshinemiss -> RE: CrockPottery (or 'What's NEXT for dinner?) (1/15/2009 6:52:06 PM)
Hey, I don't know what's for dinner, but I think that fluffy pet has some recipes up her sleeve. Somebody ought to take her blouse off of her....

fluffypet61 -> RE: CrockPottery (or 'What's NEXT for dinner?) (1/15/2009 7:00:25 PM)
Blouse??? i'm the nekkie slave at Bounty's ...what blouse. How about chocolate angel food cake? Add 1/2 cup of cocoa to a box of angel food cake mix and follow package directions. The recipe i have also suggests a rasberry sauce to drizzle over it. Or Pumpkin Angel Food Cake Or Orange Angel Food Cake? These are NOT crock pot recipies - i hope that is ok.

Twicehappy2x -> RE: CrockPottery (or 'What's NEXT for dinner?) (1/16/2009 4:44:41 AM)
quote: ORIGINAL: fluffypet61 How about chocolate angel food cake? You know you can flavor any angel food cake by adding any jello mix as a substitute for part of the sugar?

MsFlutter -> RE: CrockPottery (or 'What's NEXT for dinner?) (1/16/2009 6:48:41 AM)
quote: ORIGINAL: fluffypet61 ...How about chocolate angel food cake? Add 1/2 cup of cocoa to a box of angel food cake mix and follow package directions. The recipe i have also suggests a rasberry sauce to drizzle over it.... chocolate angel food cake with raspberry sauce <THUD> sweet jeebus.. I will NEVER be able to wear my size 6s again if I make all these awesome recipes !!

sunshinemiss -> RE: CrockPottery (or 'What's NEXT for dinner?) (1/16/2009 10:47:54 AM)
Hey folks, I've not had a lot to contribute to this thread, but here is a chili recipe that Master's um made last night ... He made it with some hot chilis that he grew last year in the garden and then dried. I'm really proud of him! He got the recipe from this site. INGREDIENTS (Nutrition) 1 pound lean ground beef salt and pepper to taste 3 (15 ounce) cans dark red kidney beans 3 (14.5 ounce) cans Mexican-style stewed tomatoes 2 stalks celery, chopped 1 red bell pepper, chopped 1/4 cup red wine vinegar 2 tablespoons chili powder 1 teaspoon ground cumin 1 teaspoon dried parsley 1 teaspoon dried basil 1 dash Worcestershire sauce 1/2 cup red wine [image]http://images.allrecipes.com/site/allrecipes/recipes/icon_recipe.gif[/image] Add to Recipe Box My folders: [image]http://images.allrecipes.com/site/allrecipes/recipes/icon_shoplist.gif[/image] Add to Shopping List Customize Recipe [image]http://images.allrecipes.com/site/allrecipes/recipes/icon_note.gif[/image] Add a Personal Note DIRECTIONS In a large skillet over medium-high heat, cook ground beef until evenly browned. Drain off grease, and season to taste with salt and pepper. In a slow cooker, combine the cooked beef, kidney beans, tomatoes, celery, red bell pepper, and red wine vinegar. Season with chili powder, cumin, parsley, basil and Worcestershire sauce. Stir to distribute ingredients evenly. Cook on High for 6 hours, or on Low for 8 hours. Pour in the wine during the last 2 hours.

WyldHrt -> RE: CrockPottery (or 'What's NEXT for dinner?) (1/16/2009 4:14:20 PM)
My whole house smells like the spaghetti sauce simmering in the crock right now [:)] 1lb ground beef 4-5 Farmer Johns spicy hot links (the big ones), sliced 1/2 of a large white onion, chopped 1 28oz can crushed tomatoes 1 6oz can tomato paste 1 jar Ragu Roasted Garlic spaghetti sauce 4 tbsp chopped garlic, divided 1 tbsp fresh ground black pepper 1 tbsp cayenne pepper 1 tbsp onion powder 1 tbsp garlic powder 2 tsp sea salt Mix black pepper, cayenne pepper, onion powder, garlic powder, and sea salt with raw ground meat. Add sausage slices, onion, and 3 tbsp garlic and cook in large skillet until the beef is browned and the onion is tender, drain. Put meat mixture into crock and add remaining ingredients and the other tbsp garlic. Mix well and cook on low 8-10 hours. Serve over shell pasta with garlic bread on the side. Yummy!!! [:D]

KMsAngel -> RE: CrockPottery (or 'What's NEXT for dinner?) (1/16/2009 4:18:45 PM)
i put poen's pork roast recipe in the crock pot. we don't have apple jam down here, but i have a jar of dutch applespread. not QUITE the same, but..... had to cut the crackling off first, and it's in the oven on hot. i'm not supposed to have it. honest, i'm making it for my um! [8\|]

WyldHrt -> RE: CrockPottery (or 'What's NEXT for dinner?) (1/16/2009 11:20:26 PM)
BTW, instead of cooking the shell pasta for my above recipe separately, you can add it dry to the crock 30 min to an hour before serving and give it a stir. The pasta soaks up the sauce instead of water, and the whole thing gets extra thick and yummy.

DesFIP -> RE: CrockPottery (or 'What's NEXT for dinner?) (1/17/2009 4:46:41 AM)
Pork butt, 1-2 bottles of barbecue sauce or 2-3 cups of homemade. On low starting early in the morning. When falling apart tender after about 12 hours, shred with forks. Easiest pulled pork recipe I've ever made.

calamitysandra -> RE: CrockPottery (or 'What's NEXT for dinner?) (1/17/2009 5:30:56 AM)
Darn! Why, oh why can I not get a crockpot here? In fact, crockpots are more or less unknown in these parts, and now I desperately want one.

DesFIP -> RE: CrockPottery (or 'What's NEXT for dinner?) (1/17/2009 5:37:27 AM)
Sandra, try this. http://www.lakeland.co.uk/slow-cooker,-mini,-two-portion/F/product/10722 You'll need to get a plug adapter but that's not such a big deal. They may have a larger one but I didn't see it, also didn't really go through the site thoroughly, just did a search for slow cookers in Germany and this popped up.

calamitysandra -> RE: CrockPottery (or 'What's NEXT for dinner?) (1/17/2009 7:34:11 AM)
They do have a family sized one as well, and will deliver to Germany! Thanks Celeste!

subNsuit -> RE: CrockPottery (or 'What's NEXT for dinner?) (1/17/2009 6:48:40 PM)
*Greetings to all cooks who love simple and delicious!* *This recipe is WONDERFUL….I generally cook it twice a week and is low carb.* *Ingredients:* *1 pork tenderloin* *1/2 cup of red wine* *Sliced Portobello mushrooms* *Sear tenderloin, place in crock pot, add wine, sliced mushrooms and cook for approximately six hours on low.* *My variation:* *I generally do not sear the meat and I use 1 cup of red wine (cooking red wine). Turns out to be a great serve!* *Bon appetite,* *donna* *(cross-posted in Gorean Forum)*

MsFlutter -> RE: CrockPottery (or 'What's NEXT for dinner?) (1/17/2009 7:08:08 PM)
quote: ORIGINAL: mistoferin OMG is this good!!! Queen Anne's Chicken 3-4 chicken breasts (deboned and skinless) 1 envelope dry Italian seasoning dressing (i use Good Seasonings) 1 stick butter (or margarine) - melted 1 can cream of mushroom soup 1/2 finely diced onion 1/4-1/2 cup of cooking sherry 1 8 oz. block cream cheese, diced Put chicken in a crockpot, and drizzle with butter ... sprinkle with dry Italian dressing. Cook at low to medium heat about 8 hours. (Or medium heat for 4 hours). KEEP COVERED! Once chicken is cooked, remove from crockpot (keep warm) and pour drippings into a saucepan. When mixture comes to a boil, add can of soup, sherry, onion and cubes of cream cheese. Turn down heat and stir until cream cheese has melted. Serve over hot egg noodles. The prep is done and this recipe will be in my crockpot in the morning - cant wait !

marie2 -> RE: CrockPottery (or 'What's NEXT for dinner?) (1/17/2009 7:17:44 PM)
quote: ORIGINAL: calamitysandra Darn! Why, oh why can I not get a crockpot here? In fact, crockpots are more or less unknown in these parts, and now I desperately want one. Try Ebay. A lot of sellers will ship internationally.

MsFlutter -> RE: CrockPottery (or 'What's NEXT for dinner?) (1/18/2009 3:08:23 PM)
quote: ORIGINAL: mistoferin OMG is this good!!! Queen Anne's Chicken She's not kidding. I just had this for dinner and hereby declare it AWWWWWESOME !! I served it over cous cous instead of noodles. I added a side of asparagus spears. This recipe is now part of my permanent collection. Thank you, Mistoferin!

WyldHrt -> RE: CrockPottery (or 'What's NEXT for dinner?) (1/18/2009 9:49:31 PM)
OK, I go to visit Mercnbeth for one night and have to rescue the crockpot thread from page 2??? Sheesh!

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