Hippiekinkster
Posts: 5512
Joined: 11/20/2007 From: Liechtenstein Status: offline
|
quote:
ORIGINAL: GreedyTop quote:
ORIGINAL: Aynne88 quote:
ORIGINAL: GreedyTop HEY.. Seriously.. I *HATE* sauerkraut.. yanno, the kind ya find at delis and in stores.. but then HK made some for me.. and it was absolutely, inarguably DELICIOUS!!! Damn you greedy, now I am craving a reuben. I love good homemade sauerkraut, yum! Aynne.. I suggest you sweet talk HK into making some of his saurkraut for you, then.. your tastebuds will think they are in heaven.... Awww, shucks... can't remember what kind of apples I used. Granny Smith I think.I'm really digging Gala apples right now. Great taste and the skins aren't tough. Gala, Cameo, Fuji, Honeycrisp, Ambrosia, Pink Lady, Crispin, Golden Delicious, and Granny Smith are my favorites. Now, anyway, GT, out in Austell is Patak meats. They make the best sausages in the US, IMO (and I have had the best in Germany in both Munich and Berlin). Their Weisswurst is nearly as good as the Munich Gold Prize winner I had in 2003. A pair of those, poached, my applekraut, a big soft pretzel, and sweet mustard (which I make myself) is heaven for me. Gotta get the sausages fresh; one should be able to suck the sausage out of its skin (the verb in Bavaria is zuzeln). They make the most incredible salamis, too. My faves are the Hungarian, the Russian, and the Hunter's. They probably ship, and they are cheap. They smoke a really nice Black Forest Ham that I use in my Choucroutte (French for Sauerkraut). I also use Knackwurst, Kielbasa, and a couple other sausages. I simmer the kraut in Riesling with Juniper berries. Really nice.
_____________________________
"We are convinced that freedom w/o Socialism is privilege and injustice, and that Socialism w/o freedom is slavery and brutality." Bakunin “Nothing we do, however virtuous, can be accomplished alone; therefore we are saved by love.” Reinhold Ne
|