outlier
Posts: 1111
Joined: 10/22/2005
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Jeong Kwan, the Philosopher Chef
The most exquisite food in the world, say many celebrated chefs,
is being made not in Copenhagen or New York, but in a remote
temple complex south of Seoul by a 59-year-old Buddhist nun.
http://www.nytimes.com/2015/10/16/t-magazine/jeong-kwan-the-philosopher-chef.html?ref=dining&_r=1
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"A happy sex life may take years to achieve, but it’s worth it in the long run.
Worth the time, the thought - or rather, the thoughtfulness - and, often,
the waiting." Pete Seeger
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Buddist Nun, Philosopher, Chef: Exquisite Food - 
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