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RE: Name Five Things - 12/14/2006 9:57:46 AM

JerseyKrissi72

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This morning I put some pomegrante juice in there ..never knew how expensive that was

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RE: Name Five Things - 12/14/2006 10:00:48 AM

Petruchio

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Aileen, Jersey, and I are going to snuggle togehter and eat all the frozen pizza we can thaw.

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RE: Name Five Things - 12/14/2006 10:08:25 AM

JerseyKrissi72

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correction: we will snuggle eating some healthy seaweed crackers, green tea and spinach puffs(they are like popcorn, really tasty)

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RE: Name Five Things - 12/14/2006 10:08:32 AM

Lorelei115

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Yogurt.. some unidentifiable thing in a tupperware container... 3 kinds of diet soda... tamarind... and 4 kinds of alcohol. Yup, living the healthy life.

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RE: Name Five Things - 12/14/2006 10:09:00 AM

michaelOfGeorgia

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quote:

ORIGINAL: JerseyKrissi72

This morning I put some pomegrante juice in there ..never knew how expensive that was

i would starve to death at your place hon...

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RE: Name Five Things - 12/14/2006 10:11:55 AM

JerseyKrissi72

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You wouldn't starve to death..I got containers of granola and dried fruit in my cabinet, some nasty diabetic drinks (blah) i keep just in case i need them, pretzels and some cheese dip...i have some goodies..like MY MARSHMALLOW PEEPS, TOUCH THEM AND DIE

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RE: Name Five Things - 12/14/2006 10:14:12 AM

michaelOfGeorgia

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quote:

ORIGINAL: JerseyKrissi72

You wouldn't starve to death..I got containers of granola and dried fruit in my cabinet, some nasty diabetic drinks (blah) i keep just in case i need them, pretzels and some cheese dip...i have some goodies..like MY MARSHMALLOW PEEPS, TOUCH THEM AND DIE

i don't eat any of that stuff either, hon...sorry

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RE: Name Five Things - 12/14/2006 11:21:32 AM

BlkTallFullfig

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Milk
Bread
Orange juice
Left over food (ribs, broccolly, rice)
Strawberry preserves

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RE: Name Five Things - 12/14/2006 11:23:29 AM

Yourangelic1

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Milk, cream cheese, eggs, teriyaki sauce, salad dressing

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RE: Name Five Things - 12/14/2006 11:25:52 AM

daddysprop247

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brown eggs
hypnotiq
mozarella cheese
brown mustard
sweet rice

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RE: Name Five Things - 12/14/2006 12:03:37 PM

JerseyKrissi72

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i'm just curious, what is sweet rice?

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RE: Name Five Things - 12/14/2006 12:34:05 PM

Petruchio

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quote:

ORIGINAL: JerseyKrissi72

i'm just curious, what is sweet rice?

Good question. Is that like 'sticky rice' used in dessert-like dishes?

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RE: Name Five Things - 12/14/2006 12:37:08 PM

Petruchio

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At times in my past, my freezer would have been revealing. At one time or another you might have found a frozen parrot or cockatoo (saved for necropsy), not eating!

Also, I keep batteries and film in my butter drawer. (dryly) You never know when you might suddenly need C cells.

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RE: Name Five Things - 12/14/2006 12:42:11 PM

daddysprop247

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"sweet rice" is what country virginia girls like me call white rice cooked on the stove with milk, butter, vanilla, spices, and sugar. kind of like rice pudding without the pudding. we eat it either for breakfast or for dinner as a side dish, not a dessert.

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RE: Name Five Things - 12/14/2006 12:43:30 PM

daddysprop247

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quote:

ORIGINAL: Petruchio

At times in my past, my freezer would have been revealing. At one time or another you might have found a frozen parrot or cockatoo (saved for necropsy), not eating!

Also, I keep batteries and film in my butter drawer. (dryly) You never know when you might suddenly need C cells.

hmm...remind me not to eat anything from your frige...lol

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RE: Name Five Things - 12/14/2006 12:50:37 PM

LaTigresse

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Now I wanna know how to make sweet rice.......yummy!

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RE: Name Five Things - 12/14/2006 1:00:46 PM

cjenny

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hmm. five things?
water
canned kitty food
soy milk
something icky in a plastic container
thats it.

quote:

ORIGINAL: lateralist1

Chop some onion, mushrooms and garlic. Fry slowly until browning. Cut the breat into slices and throw them in.
They won't take very long to cook. Just a few mins. Add some seasoning and some cream, milk, yoghurt, creme fresh or whatever else you have lurking. Serve on a bed of rice.

lateralist1? would soymilk work? thanks for the recipe cuz that is tomorrow nights dinner!

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RE: Name Five Things - 12/14/2006 1:26:07 PM

JerseyKrissi72

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now sweet rice sounds delicious..my grandmother use to make us all rice for breakfast using coconut milk instead of water to make it, vanilla extract and cinnamon....delicious....anyone ever try horchata? it's a Mexican drink that is my fave, delcious!!

Horchata
Horchata is an old-world drink that was enjoyed by the Aztecs. Today this agua fresca is served throughout Mexico, as well as in many authentic Mexican restaurants in the United States. Horchata is a cool and soothing enhancement to spicy food.

1 cup uncooked white rice
1/4 cup ground, blanched almonds or almond meal
1 cinnamon stick
6 cups water, divided
1/2 teaspoon vanilla extract
1/2 cup sugar

Put the rice in a blender and grind to a powder (about 2-3 minutes). You can also use a spice grinder or coffee grinder for this. Grind the mixture as smooth as possible. Combine the pulverized rice, ground almonds and cinnamon stick. Cover tightly and allow to set overnight or at least 6 hours.
Remove the cinnamon stick and place the rice mixture in the blender. Blend for 4 or 5 minutes until the mixture is smooth, powdery and no longer has a gritty texture. Add 2 cups of water, and blend again for about 15 seconds.
Strain into a pitcher through several layers of dampened cheesecloth (or coffee filter). Do not skip this step or the drink will have a chalky taste.
Add 4 more cups water and the vanilla and sugar, stirring until the sugar dissolves. If the mixture is too thick, add some additional water. Horchata should have the consistency of milk. The drink is supposed to be sweet, so taste and add more sugar, if desired.
Cover and refrigerate. Horchata will keep several days, refrigerated. Serve it chilled in tall glasses over ice. Makes 1-1/2 quarts

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RE: Name Five Things - 12/14/2006 2:40:46 PM

michaelOfGeorgia

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i prefer long grain and wild rice...white rice tastes awful.

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RE: Name Five Things - 12/14/2006 2:44:14 PM

JerseyKrissi72

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are there ANY foods we can agree on Michael?

coconut shrimp
baked flounder
scrambled eggs w/ jalapeno peppers and cheese
broccoli w/ cheese sauce..

anything? lol

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