Aszhrae -> RE: For Fuck's Sake... (12/20/2008 3:12:44 AM)
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Well you will be happy to know that when it comes time for me to make such wraps, corn flour and water with a few pinches of salt, a nice iron frying pan with a flat bottom is flipped over, a little corn flour upon the hot bottom and girl does it all with her hands. A little habeno(sp) hot sauce, a little meat, a little diced cactus apple (since it grows like a weed). You are quite right, if you are wanting traditional cuisine. Some of what is found was never there to begin with. Maybe find out when all the extras were added. Now girl knows that at the southern of chile, there is ground plant, with large leaves that has been described as a cross between spinach and lettuce, just wondering if that was perhaps used as lettuce way back when. See if girl can not find the name of it some where. Wonder if they milked their lamas. Doubt they had anything like the cheeses we have today, but they might have a means to make curds.
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