Level -> RE: Diets, the Gym, tips, thoughts, goals? (3/19/2007 2:45:48 AM)
|
quote:
ORIGINAL: puella low carb is fine, no carb and high fat is very very very bad. The problem with the atikins diet is that it does not restrict what kind of protein you ingest... also, the results, for whatever reason, tend to be far more dramatic for men than for women. The sonoma diet has some interesting information about the Atkins diet. Well, Atkins never advocated "no carb", although there is no such thing as an essential carbohydrate, while both fat and proteins are essential, or we die. And I eat far, far more vegetables on Atkins than I ever have in my life, on a daily basis. I no longer eat partially hydrogenated, trans fat, highly processed junk. I eat grass fed beef, roasted chicken, smoked salmon, eggs, and at least one salad a day, along with broccoli, spinach, green beans, and cabbage. Fat does not make you fat in the absence of a lot of carbs. Instead, it's burned as energy. In December, my cholesterol was out of range in every category; after just 3 months of dietary change, every single marker is normal, except LDL, and it is going in the right direction. Total cholestrol - 100-199 12/2006 - 245 03/2007 - 200 Triglycerides - 0-149 12/2006 - 352 03-2007 - 96 HDL - 40 or higher 12/2006 - 29 03/2007 - 40 LDL - 99 or lower 12/2006 - 146 03/2007 - 141 VLDL Cholestrol - 5-40 12/2006 - test not done 03/2007 - 19
|
|
|
|