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RE: What did you eat for breakfast? - 1/14/2009 11:29:25 AM

Rainfire

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quote:

ORIGINAL: RazorJAK

Yeah, the finished product is DECIDELY unappetizing in appearance. But that's why one never serves it as is. Like most meat roulades, it's best served already sliced in lovely meaty pinwheels.

I'm an unabashed carnivore - it sounds DELICIOUS to me. I am so copying the recipe even though I don't have a smoker.....

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RE: What did you eat for breakfast? - 1/14/2009 11:31:03 AM

sirsholly

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gee Rain...why don't you just make a smaller one and cram it in an artery?

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RE: What did you eat for breakfast? - 1/14/2009 11:32:05 AM

RazorJAK

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You can bake it, I guess. Don't know how well it would come out though.

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RE: What did you eat for breakfast? - 1/14/2009 11:34:10 AM

Rainfire

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holly, I have to admit that right now, after perusing the recipe and pictures, I am absolutely drooling to try one. It looks scrumptious to me, even if I couldn't eat a lot of it....

(There are many days when I'm careful to watch what I eat. So I can eat a little of things like this without guilt or worry....)

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RE: What did you eat for breakfast? - 1/14/2009 11:35:41 AM

sirsholly

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i doubt baking it would work. I have used raw bacon in the oven and it is always mushy

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RE: What did you eat for breakfast? - 1/14/2009 11:36:47 AM

Rainfire

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quote:

ORIGINAL: RazorJAK

You can bake it, I guess. Don't know how well it would come out though.

I wonder if a cast iron dutch oven on low in the oven would work? Or I'm thinking I heard once of something that lets you smoke food in the oven.... Maybe I should try finding out about it.

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RE: What did you eat for breakfast? - 1/14/2009 11:38:44 AM

sirsholly

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if you were to mix the sausage layer with egg whites to hold it together, omitting the outer layer of bacon, and rolling cooked bacon in the sausage, you could bake it as you would a meatloaf.

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RE: What did you eat for breakfast? - 1/14/2009 11:41:36 AM

Rainfire

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Or maybe brown up the outside bacon lightly first, then add the inside sausage and crumbled bacon. Roll then bake in a low oven with maybe a quick finish under the broiler to finish browning?

ETA - maybe using a foil tent? Ohhhhh, the possibilities.....

I really need to go eat lunch, dag nabbit......

< Message edited by Rainfire -- 1/14/2009 11:42:34 AM >

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RE: What did you eat for breakfast? - 1/14/2009 11:46:02 AM

RazorJAK

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quote:

ORIGINAL: Rainfire

(There are many days when I'm careful to watch what I eat. So I can eat a little of things like this without guilt or worry....)

And therein lies the key. People freak out about something like that because they assume it's something I have for every meal.

It's called moderation, folks. Eat "properly" the majority of the time. That way the occassional splurge isn't a disaster.

And balance things out. I eat stuff like this, yes. But I also have quite a healthy LDL level.

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RE: What did you eat for breakfast? - 1/14/2009 11:49:46 AM

sirsholly

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quote:

ORIGINAL: Rainfire

Or maybe brown up the outside bacon lightly first, then add the inside sausage and crumbled bacon. Roll then bake in a low oven with maybe a quick finish under the broiler to finish browning?

ETA - maybe using a foil tent? Ohhhhh, the possibilities.....

I really need to go eat lunch, dag nabbit......

perhaps bake it till the sausage is done... then a little time under the broiler to crisp up the bacon?

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RE: What did you eat for breakfast? - 1/14/2009 11:57:40 AM

RazorJAK

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quote:

ORIGINAL: sirsholly

perhaps bake it till the sausage is done... then a little time under the broiler to crisp up the bacon?

That sounds like it could work. After all, a broiler is simply an upside down grill. :-D

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RE: What did you eat for breakfast? - 1/14/2009 11:59:16 AM

sirsholly

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true...but a smoker adds that little extra something

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RE: What did you eat for breakfast? - 1/14/2009 1:40:40 PM

thornhappy

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